Join America's most franchisee-friendly pizza company. Low startup costs, the industry's lowest royalty rate, and a gourmet product that keeps customers coming back. Since 1996.
Because it's all about your bottom line. We built Pizza World to be the most franchise-friendly brand in the industry. Low overhead. Premium product. Real support.
Salads, wings, subs, pasta, calzones, and more — a full menu that drives repeat business and higher average tickets.








Transparent pricing. No hidden fees. One of the most affordable franchise opportunities in the pizza industry.
Professional Marketing Tools. Local Control.
Pizza World provides every franchise location with access to professionally designed marketing materials, including menus, postcards, flyers, coupons, in-store posters, window clings, box toppers, social media graphics, product photography, and more.
Marketing efforts may include direct mail, digital advertising, social media, community events, sponsorships, local promotions, and other approved initiatives that help build awareness and drive sales.
Every franchisee also receives access to our proprietary Marketing Hub—a centralized digital resource containing social media content, email templates, brand materials, promotional graphics, product photos, and other tools designed to make local marketing easier and more effective.
A family-run business with decades of experience in operations, training, marketing, and franchise development.
Founder and architect of the Pizza World system. Developed the operating system, training manual, marketing manual, and turnkey store package. Business Administration background with emphasis on Marketing and Management.
Leads all operations and training since 2015. Instrumental in new product development, directs training programs, and assists in every new store opening. Also owns his own Pizza World franchise — one of two training facilities.
Pizza World combines the world's finest gourmet pizzas with subs, calzones, salads, wings and traditional pizzas — all available for quick delivery or dine-in. We use only the freshest ingredients, real cheese, homemade sauce, and freshly baked dough. The entire system is designed for simplicity and customer convenience. We're changing the way the world thinks about pizza.
Delivery-focused units require 1,100 to 1,300 sq ft. Delivery plus sit-down restaurant units can go up to 2,400 sq ft. Typically located in strip centers (in-line or end caps) with good signage visibility, strong traffic counts, and proximity to residential areas, schools, and other customer sources.
It starts with our virtual training program that franchisees complete before ever stepping into a store. Then two weeks of hands-on training at a designated Pizza World location covering operations, computer systems, food preparation, delivery, daily management, and more. The virtual training platform stays available after opening — every new employee you hire goes through it too. Plus you get in-store assistance during your grand opening and ongoing support.
Construction typically takes 90 to 120 days, depending on location, store style, and size. Pizza World provides site and plan approval, construction and equipment specifications, design specifications, and approved supplier lists to streamline the process.
Yes — Pizza World is SBA approved, which means qualified candidates can access Small Business Administration financing through participating banks. You must demonstrate the financial ability to start, build, and manage the business.
Royalty: 2.75% of net sales (the industry's lowest). Marketing: no required marketing fee — you invest what makes sense for your market. That's it — no hidden fees, no surprise charges. The franchise agreement runs for 10 years with a 10-year renewal option.
Territories available nationwide. Multi-unit deals available.
Complete the inquiry form or call us directly. A Pizza World franchise representative will walk you through everything — no pressure, no obligation.
(417) 730-1177Or fill out the form below and we'll be in touch.
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